FAU’s Harbor Branch, Aquaculture without Frontiers Partner to Alleviate Poverty and Malnutrition
Category:UpdatesBOCA RATON, Fla. (January 27, 2016) — The old proverbial saying, “Give a Man a Fish and You Feed Him for a Day. Teach a Man to Fish and You Feed Him for a Lifetime,” aptly describes the newly-formed partnership between FAU’s Harbor Branch Oceanographic Institute (HBOI) and Aquaculture without Frontiers (AwF), a global nonprofit organization. HBOI and AwF will work jointly to support and promote responsible and sustainable aquaculture farming to help enhance food security and alleviate poverty and malnutrition in developing and impoverished countries.
Discussions between HBOI and AwF are under way for the first joint project, which is expected to commence mid-year and will involve a number of countries in Africa. It is expected that the partnership will concentrate efforts on Africa and Latin America in the early stages. Working together, the organizations will advance aquaculture in these developing countries to provide much-needed protein sources as well as economic stimulus through diversification of livelihoods and sustainability of coral reefs that are vital to maintaining healthy ecosystems. The farming of aquatic organisms include fish, mollusks, crustaceans and aquatic plants.
“Facilitating self-sufficiency and sustainability is critical in helping to alleviate hunger and malnutrition worldwide, and we are very excited to join forces with Aquaculture without Frontiers to address this important need,” said Megan Davis, Ph.D., HBOI interim executive director and a leading aquaculture researcher. “Aquaculture is perhaps our best hope to feed our ever-growing global population. As a good source of protein, fish are much more efficient to raise than other leading sources of protein, which require huge amounts of grain and water to grow big enough to eat.”






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